German White
Fragrant and bold from the first peel, German White hardneck garlic fills the air with a clean, lingering pungency and a rich, savory depth. The cloves are creamy-white and generously sized, with a firm, satiny texture that roasts into mellow sweetness while still carrying a distinct garlic snap. Grow German White for standout flavor in sauces, roasted preparations, and pickled specialties—an heirloom-worthy bulb that rewards patient gardeners with a dramatic harvest after about 210 days.
Crop Dates
| Milestone | Date |
|---|---|
| Last Frost | May 19th |
| Growing Approach | Protected Environment Only |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 210 |
| Sun Requirements | Full Sun |
| Growth Habit | Bulbing |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 50 |
| Min Soil Temp (°F) | 40 |
| Min Night Temp (°F) | 28 |
| Harden Off (days) | Not Required |
Frequently Asked Questions
What pest or disease commonly affects Allium sativum (garlic), and how can I manage it?
How often should I water Allium sativum during the main growing phase?
How do I know when Allium sativum (German Extra Hardy garlic) is ready to harvest?
Fragrant and bold from the first peel, German White hardneck garlic fills the air with a clean, lingering pungency and a rich, savory depth. The cloves are creamy-white and generously sized, with a firm, satiny texture that roasts into mellow sweetness while still carrying a distinct garlic snap. Grow German White for standout flavor in sauces, roasted preparations, and pickled specialties—an heirloom-worthy bulb that rewards patient gardeners with a dramatic harvest after about 210 days.
Sowing Tips
Soil Temperature
Direct sow or transplant when soil at planting depth holds 40°F for reliable germination and early growth.
Expert Note
Plant hardneck garlic cloves in fall with the pointed end up, then mulch heavily to protect crowns through winter for best bulb size and storage.
