Ace
Experience the vibrant crunch of Ace Bell Peppers, bursting with a sweet, juicy flavor that delights the palate.
Their thick, crisp walls make them perfect for fresh salads or as a colorful addition to your vegetable platter. With a striking glossy green hue that matures to a brilliant red, these peppers are a must-have for any home garden enthusiast.
Light: Full SunMaturity: 70 DaysHabit: Bush
Planting schedules and alerts are optimized for Columbus (Zone 6b).
Crop Dates
| Milestone | Date |
|---|---|
| Start Indoors | Mar 7th |
| Last Frost | Apr 25th |
| Transplant / Sow Outdoors | Jun 20th |
| Harvest Begins | Aug 29th |
| Harvest Ends | Oct 16th |
Crop Details
| Trait | Value |
|---|---|
| Days to Maturity | 70 |
| Sun Requirements | Full Sun |
| Growth Habit | Bush |
| Support Needed | None |
| Planting Depth | Normal |
| Germination Temp (°F) | 80 |
| Min Soil Temp (°F) | 60 |
| Min Night Temp (°F) | 50 |
| Harden Off (days) | 10 |
Culinary Notes
Chef's Note
Ace bell peppers bring a thick, glassy crunch with a straightforward sweetness—no smoky heat, just juicy snap. They hold up in a fast pan or a roast, but they’re at their best raw when you want them to stay firm and brightly sweet on the first bite.
Best Uses
- raw slicing for crunchy salads and crudités
- quick sauté or stir-fry where they can stay snappy
- roasting to coax out caramelized sweetness without collapsing
Flavor Profile